Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines

Product Details
Customization: Available
After-sales Service: Provide Instructions and Videos, Online Video Guid
Warranty: 12 Months
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  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
  • Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
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Basic Info.

Type
Dryer
Voltage
Customized
Power
Customized
Customized
Customized
Heating Method
Electric
Material
High Quality SUS304 Stainless Steel
Application
Strawberry, Durian, Fig,Red Jujube,Coffee,Meat
Applicable Industries
Manufacturing Plant, Food & Beverage Factory, Food
Dimension(L*W*H)
Dimension(L*W*H):
Key Selling Points
Easy to Operate
Core Components
Motor, PLC, Pump, Gear, Engine
After Warranty Service
Video Technical Support, Online Support, Spare PAR
Installation
Engineer′s Guidance
After-Sales Service Provided
Overseas Third-Party Support Available
Shelf Areas
Customized
Chamber Design Temperature
-70c- +90c
Compressed Air
>=40L/Min(P=0.5~0.8MPa)
Transport Package
Standard Export Wooden Case
Specification
BD-VFD-1-P
Trademark
BIOGREEN
Origin
Wuxi, Jiangsu
Production Capacity
1000PCS/Month

Product Description

Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried MachinesIntroduce:
Freeze dryer known as lyophilizer, is the machine to dry different types of material to prolong its preservation
time. There are many kinds of dryers; freeze dryer is the best dryer to make high quality dried products. It is quite
different from dehydrator, drying oven, microwave heating, and vacuum heating drying. Drying needs heat, with
those kinds of drying method, heating is in room temperature, so it has harmful to material, and there is huge
nutrition and biological activity loss in the drying procedure.


On the contrary, by freeze drying, heating is occurred after the material is completely frozen to -40 C, and
material is in frozen status in the whole drying procedure till completely dried. Therefore, the freeze dried
products preserve its original shape, color and it has no biological activity loss, no nutrition loss. Freeze dryer
is suitable for food industry, pharmaceutical industry, chemical industry and laboratory test.


Full range of freeze dryers provided: the small unit is for laboratory and home use; the medium-sized is for food
and pharmaceutical drying application; the large-sized freeze dryer is for food and chemical industry which
requires mass production by economic equipment with lower energy consumption. We focus on manufacturing
freeze dryer for 10 years with rich installation experience in home and abroad.

       Parameter

Model

Drying area (m²)

Approx capacity

(kg/batch)

Average moisture output(kg/h)

Tray size (mm)

Tray qty (pcs)

Heating pot size (m)

Operation vacuum (pa)

Heating plate temp.

(°C)

Power (kw)

FDG-0.5

0.5

6

0.5

310*550*35

3

Φ0.5*1.2

133-13

Normal temp. to +120

9

FDG-2.0

2

24

2.4

540*460*30

8

Φ0.7*2.0

13

FDG-5.0

5

60

6

780*540*30

12

Φ0.8*2.7

22

FDG-7.0

7

84

7

545*635*35

21

Φ1.1×3.8

39

FDG-10

10

120

12

745*635*30

21

Φ1.4*2.1

55.8

FDG-20

20

240

20

700*460*30

60

Φ1.8*2.6

104.5

FDG-25

25

300

25

680*460*30

80

Φ1.8*4.1

122

FDG-50

50

600

50

540*635*30

144

Φ2.4*4.8

33+100.5

FDG-100

100

1200

100

288

Φ2.4*8.9

61+176

FDG-200

200

2400

200

576

Φ2.4*16.6

98+340

Advantage:
1. Economical design, high efficiency on energy consumption.
2. Differnt heat source, steam and electrical.
3. Modular design, a combination of fast installation, equipment production cycle is short.
4. Drying cabin, hot plates, water and gas trap water chamber volume, highly integrated, ingenious
structure, take up less space, taking the load is small, more economical and practical.
5. Continuous automatic vacuum de-icing system, so that the ice condenser coil is only 2-3 mm,
small temperature loss, refrigeration energy arrived; while simplifying the production process, saving
time melting ice.
heating systems in real time precise temperature control to ensure product consistency and ideal
batch of product quality.
6. Energy efficient, water-capture capability constant unit tray area, large freeze drying capacity;
vacuum extraction can reach within 12 minutes of vacuum process requirements, and maintain
pumping. capacity pump units combine more energy efficient and economical.
7. PLC automatic control system to ensure that all systems lyophilized in the best working condition.
8. Machine simple operation, easy maintenance, stable performance, reliable.
Vacuum Fruit Food Vegetables Freezer Dryer Freeze Drying Dried Machines
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